Special Alcoholic Coffee
Seasonal Vegan, Vegetarian, Gluten free, Dairy free, Egg free recipe
Frothy, coffee and nut liquor! What more do you want?!
Preparation
Make 500ml coffee of your favourite coffee.
Put 200ml Nut liquor in the bottom of 4 large glasses
Heat up the Oatly Barista while whisking it with a whisker, so it starts frothing.
Add the coffee to the liquor and top with the frothy Oatly.
Cheers!
Special Diets
When using the ingredients listed, this recipe is suitable for the following diets:• Vegan
• Vegetarian
• Gluten free
• Dairy free
• Egg free
Please Note: May still contain traces of gluten, egg and dairy.
Ingredients
- 125ml Oatly Barista
- 200ml Nut Liquor
- 500ml Coffee
Please Note: May still contain traces of gluten, egg and dairy.